Food Revolution 2026 - Science-based actions for health and sustainability

Prof. Chris Elliott

Prof. Annamaria Bevivino

ENEA

Other Featured Speakers

Prof. Michele Morgante

Dr. Pierre-Marie Aubert

IDDRI

Prof. Michele Morgante

Dr. Dennis Obonyo Ndolo

International Centre for Genetic Engineering

Prof. Michele Morgante

Prof. Dr. Chiara Dall'Asta

University of Parma