Programme

The programme of FoodRevolution® 2024 can be viewed HERE.

Sessions included:

  • Towards a sustainable, safe, and healthy food future
  • New food products – focus on production technologies
  • New food products – risk assessment and regulatory issues
  • New food products – risk management
  • The future of livestock and aquaculture farming
  • Innovation in food ingredients and supplements
  • Standard and certifications
  • Food waste reduction and recycling

Each session was introduced by independent experts and well-known opinion leaders from the academic world and/or from a consultancy company, giving a clear picture of the necessary changes and setting reasonable goals for the near future. After this introduction, selected managers from the agro-food business reported their experiences in the development and management of sustainable, safe, and healthy food products with examples of transparency, integrity, and co-operation along the food and feed chain. Moreover, technical sessions were held where companies got the opportunity to introduce their solutions for the food future.

In addition, an interactive workshop with reverse brainstorming was organized by Food Hub (view HERE).